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Annabel's Kitchen: My First Cookbook
by Annabel Karmel
Ebury Digital | June 2014 | eISBN 9781473501249 | ePUB | 45.4 mb
https://www.amazon.com/Annabels-Kitchen-My-First-Cookbook-ebook/dp/B00DVW8VI2
This easy to follow cookbook is the ultimate guide to teaching children from the age of four and upwards how to cook. Tying in with her TV series, Annabel's Kitchen, broadcast on CiTV, this step-by-step cookbook for kids demonstrates how to cook simple but tasty dishes in a fun and accessible way - with appearances from the shows loveable characters, Jimmy the Penguin and a trio of Singing Cupcakes!
Featuring dishes from all over the world, the book shows how cooking can be a fun family activity, while stressing the importance of a healthy diet and introducing new flavours. The easy recipes range from a delicious Prawn and sausage paella, to Mini cheese souffles, Naan bread with sultanas and mouthwatering Jelly boats.
With full-colour step photography for each recipe, this is the ideal first cookery book for children (and their parents!).
About the Author
Annabel Karmel, a busy working mother of three, has written 20 bestselling books, including the New Complete Baby and Toddler Meal Planner. She is a celebrity chef on BBCi, the BBC website, has contributed to the Mothercare.com site, and has her own website, www.annabelkarmel.com. She also writes regularly for newspapers and magazines, including The Times, Mail and Sunday Mirror, as well as Practical Parenting and Mother and Baby, and appears frequently on radio and TV as the UK's expert on children's nutritional issues. Annabel's 'Make Your Own' range of equipment and foods, as well as her own 'Eat Fussy' chilled ready meals, are available in all major supermarkets.
CONTENTS
Introduction
NO FISH PLEASE, WE’RE PENGUINS
CUPCAKES GALORE!
ON THE BALL
TAKE IT AWAY
MARATHON PENGUIN
PASTA PERFETTO
POOR JIMMY
PRIZE POTATO
PRIVATE EYE PENGUIN
MIDNIGHT FEAST
BREAKFAST FOR ANNABEL
PERFECT LUNCHBOX
THE KITCHEN STRIKES BACK
LIGHTS, CAMERA, JIMMY
AT THE ZOO
ANIMAL TEA PARTY
PENGUIN NEW YEAR
IN FOR AN INDIAN
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FOOD IN A FLASK
WORLD RECORD
IF I WERE A SCULPTOR
Index
Acknowledgements
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